Maintenance of property in practice

o made in the kitchen. Then, more precisely than usual, kitchen appliances are cleaned, which are very often used and dirty every day. When making general cleaning, tiles are also cleaned, not only floor tiles, but also those on t

Maintenance of property in practice

Wiping the dust in the kitchen

Cleaning in the kitchen is usually done systematically, at least once a week. However, from time to time, general clean-ups are also made in the kitchen. Then, more precisely than usual, kitchen appliances are cleaned, which are very often used and dirty every day. When making general cleaning, tiles are also cleaned, not only floor tiles, but also those on the walls. Particularly exposed to various stains are tiles placed behind a gas stove or above a table where meat for heat treatment is usually prepared, which is why such plates must be cleaned from time to time with special measures. It is also important that no dust deposits in the kitchen, so it is thoroughly rubbed using different preparations.


Order in a child's room

All parents know well that their children like to play in all areas of the house and enter into different nooks and crannies without paying attention to whether they can get dirty in this way. That's why housewives try to keep the children's room clean, which is not easy because of the temperament and spontaneity of some children. Because of this general cleaning in a child's room, it is best to do it while the children are in kindergarten or at school. However, smaller orders can be done together with children, and thanks to this they will learn to take care of cleanliness. All children can participate in cleaning toys, while older children can also participate in other activities performed in their room.


Daily services provided by cleaners at school

Cleaning of the school building is done by the janitor or the janitor who every day stays in school during lessons. They also try to take care of students' safety, especially in changing rooms and rooms, where children eat a second breakfast or lunches. In larger schools, sometimes clean crews are employed that take care of cleanliness. Every day they sweep the corridors, wash the floors and throw out rubbish, while at specified intervals they also deal with window cleaning, fine grating of the dust and pasturing of the floors. In the spring-summer and autumn period, the school area is also cleaned. If necessary, the grass is mown, swept pavements and undercut tree branches.




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